If you're wondering what kind of cake you would eat by the ocean, this is it. Although I would eat this cake anywhere, anytime, anyway. Normally when you think of a birthday cake, you think of the entire cake, frosted and decorated. But you have to remember, I'm not normal when it comes to cake, in fact the only reason to decorate the cake and leave it whole is to keep myself from eating any...even a tiny bite.
After making and decorating a cake, the hardest part is waiting for the occasion to eat it. Guests might notice a slice missing if you cut into it, but don't worry, I've found a solution...by making cake slices, one or two pieces could go missing without notice. Let me show you just what I mean, cake by the ocean...